‘Jaffa’ Slice

This slice is inspired by one sold at the cafe where I work. Although that one is, admittedly, simply scrumptious, I needed to make a low-carb version to share with my family. A date-free version was thus born! You can add extra stevia to the topping (or even the base).…

MORE

Coconut & Caramel Granola

I warn you – this granola is dangerous. Crunchy bites of coconut and mixed nuts, toasted and melded together with a buttery caramel. Oh yeah. This recipe can be gluten-free, grain-free, and egg-free. Makes just over 1 cup Preparation time: 2 minutes (plus chilling) Cooking time: 10 minutes Ingredients: –…

MORE

Nutty Chocolate Slice

If you’ve entered the health world for even a millisecond, you’re bound to have come across “Bliss Balls”. Those cute, nutty, often coconutty bites are deliciously moreish. However, the dried fruit that usually binds them together is absolutely laden with hidden sugars. So, step aside from the norms and give this slice…

MORE

Brownie Cheesecakelets

Loaded with dark chocolate pieces, crunchy cacao, and a creamy texture, these cupcakes are mouthfuls of joy. If you eat them warm, the chocolate stays gooey inside the matrix of cake. If you wait until they’re chilled . . . well, let’s just say you’d never expect protein cheesecake to taste this good!…

MORE