Cinnamon Rolls

Fluffy, doughy, spicy, and sweet, these cinnamon rolls make will make your life complete! Small as a mouthful, cute and petite, what better to make for a delicate treat? I have always loved cinnamon buns, but usually they’re pretty sugary. These, on the other hand, are mildly sweet and far more satisfying.…

MORE

Dark Chocolate Buttercream

Looking for a drop-dead-drool-worthy icing? Here you go. Happy Birthday. This stuff is seriously delicious, like a whipped buttercream and dark chocolate ganache combined. This recipe can be gluten-free, egg-free, and nut-free. Preparation time: 5 minutes Ingredients: – 125 grams butter, softened – 4 Tablespoons dextrose, or to taste –…

MORE

Chocolate Brownie Pudding

A dense, fudgy brownie – with a secret ingredient! Look no longer at white-flour-filled, traditional puddings. Instead, eat some . . . Beans! I’m sure you’ve heard of black bean brownies, the fad that took over the health-food world for a while. Well, this uses the same principles, but you…

MORE

Lemon Cheesecake Pancakes

I love pancakes, especially for dessert. However, I don’t mean those sadly thin, crêpe-like pancakes that are too large for their own good. I’m talking fluffy, cakey pikelets! Even better, though, is the taste of these. Putting aside the wonderful texture, their flavour is of little lemon cheesecakes. Need I…

MORE